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නොවැ. . 19, 2024 22:30 Back to list

cas number 2682 20 4



Understanding CAS Number 2682-20-4 A Comprehensive Overview


The world of chemistry is marked by a unique language that comprises various terms and identifiers, one of which is the Chemical Abstracts Service (CAS) number. It is a numerical identifier that can help identify specific chemical substances, enabling better communication and understanding within the scientific community. One such CAS number, 2682-20-4, is pivotal in the study of certain chemical compounds.


CAS number 2682-20-4 corresponds to the substance known as Poly(oxyethylene) dioleate. This compound is known for its unique structure, which is characterized by the presence of multiple ether linkages and a dioleate backbone. The appearance of such a synthetic polymer allows it to serve various functions in the fields of chemistry, biology, and materials science.


Properties and Uses


Poly(oxyethylene) dioleate is a nonionic surfactant, meaning it does not carry a charge when dissolved in water. This property renders it particularly useful in various applications ranging from industrial processes to household products. Its hydrophobic oleate groups and hydrophilic polyethylene oxide chains make it efficient in lowering surface tension, making it particularly suitable for emulsifying agents, detergents, and dispersants.


In the cosmetic industry, Poly(oxyethylene) dioleate plays a pivotal role in formulating lotions, creams, and other personal care products. Its emulsifying properties help in mixing oil and water, creating stable formulations that enhance the texture and application of these products. Moreover, its ability to act as a stabilizer ensures that the active ingredients remain evenly distributed within the formulation, leading to more effective results for consumers.


cas number 2682 20 4

cas number 2682 20 4

In addition to cosmetics, this compound finds applications in the food industry, where it can be used as an emulsifier and stabilizing agent in various food products. It aids in maintaining the texture and appearance of processed foods, ensuring that they meet consumer expectations in terms of quality and taste.


Environmental and Safety Considerations


As with many chemical compounds, understanding the environmental impact and safety considerations associated with Poly(oxyethylene) dioleate is crucial. While the substance is generally regarded as safe for use in various applications, its biodegradability and environmental fate are areas of ongoing research. Manufacturers are encouraged to conduct thorough assessments to ensure compliance with environmental regulations and to minimize any negative impact on ecosystems.


Safety data sheets (SDS) associated with CAS number 2682-20-4 typically outline necessary precautions for handling the material, emphasizing the importance of using appropriate personal protective equipment (PPE) and following guidelines for storage and disposal. Understanding these safety measures is paramount for researchers and industry professionals who work with this compound regularly.


Conclusion


In conclusion, CAS number 2682-20-4, representing Poly(oxyethylene) dioleate, exemplifies the intricate world of chemical substances and their far-reaching applications. Its unique properties as a nonionic surfactant allow it to serve crucial roles in industries ranging from cosmetics to food processing. However, with the myriad benefits of this compound come the responsibilities of ensuring safe handling and environmental stewardship. As research in this area continues to evolve, understanding the nuances and implications of such chemical substances will play an increasingly vital role in promoting sustainable practices in both industry and research.



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